Butter-Caramel Chocolate Bar

 

I did it! I feel so proud of myself! I actually created a blend where I can taste the buttery caramel flavor!😍 I chose a great blend of teas.

It seemed great. There's a great caramel color also.

Look at it! It looks so pretty! I had to added some milk to it. I wanted it as a latte. It tasted great.

I can see me buying the tin!

Recipe:

2 Tbsp of " Butter- Caramel Chocolate bar

1 cup of water

Sweetner

1/4 oatmilk 

Orange Mocha Cream

 

It's a Saturday morning. A week before my last week of school and I'm about to graduate our 4th child, 1st son!

It's going to be a very busy weekend going into a busy week of testing and hairstyling while striving to keep my emotions Christ honoring. 

I wanted to try this blend I created. It seemed like a good combination of the social norm (orange juice & coffee).

I loved the smell and sight of the tea blend. I could really smell the mocha. It was stronger than the orange. 

I often use brown sugar for my black or earthy teas. I'm not sure if that was a good idea because I didn't taste any orange. It tasted like your basic black tea. But it looks beautiful!

I also decided to add oatmilk in it.

Unfortunately, I didn't like this blend. I decided to adjust and change the flavors. I also will make another cup using white sugar instead. 

Bourbon Raspberry Rose

 

Here's the 4th mock bourbon tea blend. I love the name of this blend. It sounds very elegant and feminine. 😍

I love how the tea looks as well.

Seeing the rose petals in there, makes me smile because it's so colorful and pretty! I could taste the raspberry flavor and a hint of bourbon in the end. It's the same for the smell. I could instantly smell the raspberries and roses, then a hint of smokiness.

The color and flavor of the tea stands on its own. Therefore, it wasn't a need for any milk.

Recipe:

2 Tbsps of "Bourbon Raspberry Rose"

Sweetener 

1 cup of water

Bourbon Maple-Butterscotch Tea Blend

 

This is my 3rd tea blend from my bourbon tea blend selection. 

It's very earthy and dark colored. The cover for this was a perfect choice because the blend looks very similar to it!

The smell isn't as smokey as the first one. You can smell a bit of sweetness in it. I love the caramel color and taste of this blend. 

I honestly believe that I'm typing this, but I think my taste buds seems to not like coffee creamer in my teas!🤪 If you know me, that's why I say that I'm tea tripping (at least one of the reason) because I don't follow the social tea norms.

But, I added oatmilk to it and it tasted AMAZING to me. It take away the flavor, it just added a buttery, creamy, taste to it.

Recipe:

2 Tbsps of "Bourbon Maple-Butterscotch tea blend 

1 cup of water

Sweetener 

1/4 cup of oat milk (optional)

Just Add Flowers Tea Blend (Hibiscus Flowers)

 This blend was created specifically for tea flowers!

I was excited to try today! Here's what the blend looks like.

Pretty much it's black tea leaves. I added hibiscus flowers!😄

It gave a pretty ruby red color. The taste is amazing! It's really 

Isn't it gorgeous!😄

Recipe:
1 cup of water
1/2 cup of ice
1 tbsp of "Just Add Flowers"
3 tbsps of hibiscus flowers
Sweetner

Butterscotch - Caramel Coffee

 

I love how it smells! It tastes like a regular tea with a hint of sweetness that taste like butterscotch or vanilla. 

Recipe:

2 tbsps of Butterscotch-Caramel Coffee 

1/3 Brown sugar 

1 cup of water

Adagio's Dreamberry Mother's Day Tea

 

I was excited to try this tea blend. I was disappointed. It wasn't as berry flavored as I expected.

Plus, the chocolate wasn't strong either. I plan on creating my own type of blend.