Sunday, May 31, 2026

Strawberry Dragon Passion

 

This drink gives a fruit PUNCH to the flavors coming together. 

Recipe:
2 Tbsps of "Strawberry Dragon Passion"
1 cup of water
Sweetener 

Adagio's Wild Strawberry

 This tea is in most of my tea blends. I was able to get a free sample of the tea by itself. It tastes great. I tried it with McCormick's "Strawberries & Cream" sugar seasoning. 


It tasted great together. 

Recipe:
2 Tbsps of "Wild Strawberry"
1 Tbsps of McCormick's "Strawberries & Cream"
1 cup of water
Sweetener 

Thursday, May 28, 2026

Bourbon Cherry Fire

 

Here's my last mock Kentucky bourbon tea blends. 
I could smell the bourbon and ginger the moment the tin was opened. I love the earthy dark look along with seeing the cherries looks like dark rubies.


I love the color as well. I didn't taste the heat of the ginger like I had hoped. So, I plan to adjust this blend. 

Recipe:
2 Tbsps of "Bourbon Cherry Fire"
1 cup of water
Sweetner

Wednesday, May 27, 2026

Blue Lavenade

 

Here's one of the new blends. It has blueberries, lavender, and lemongrass in it. It looks nice. It has a great fragrance. 


Here's the recipe:
2 Tbsps of "Blue Lavenade"
1 Tbsp of Lemon juice 
Sweetener

I plan to try it with butterfly tea flowers.  

Monday, May 25, 2026

A New Batch!

 

A new bunch of tea samples of tea blends I created. They are fruity teas. A lot of berries, lemon, & one with passion fruit.

Let the drinking begin!!

Sunday, May 24, 2026

Protein Tea! (Butterscotch-Caramel)

 I think I found another way to drink my tea. I tell you, that's why I say tea tripping because I love discovering new ways to drink my tea.


This is an art piece I created a long time ago. In the hair, I wrote all of the ways that I fix my teas. 

This morning, I wanted some tea, but was trying to decide if I wanted it hot or cold. I also thought to add my protein drink as a creamer.


So, I decided to have it hot and then add ice to it. I didn't have time to add ice. It tasted great.


Recipe:
2 Tbsps of "Butterscotch-Caramel Coffee" tea blend
1 cup of water
1/4 cup of Vanilla Priemer Protein shake
Sweetener 
Sweetener

Thursday, May 21, 2026

Chocolate Covered Raisins

 

I was also disappointed in how this one turned out. It tasted like regular black tea.

The tea was dark and pretty. I love the caramel color. But the flavors didn't pop. I will adjust this tea.

Recipe:
2 Tbsps of "Chocolate Covered Raisins"
1 cup of water
Sweetener