Monday, May 25, 2026

A New Batch!

 

A new bunch of tea samples of tea blends I created. They are fruity teas. A lot of berries, lemon, & one with passion fruit.

Let the drinking begin!!

Sunday, May 24, 2026

Protein Tea! (Butterscotch-Caramel)

 I think I found another way to drink my tea. I tell you, that's why I say tea tripping because I love discovering new ways to drink my tea.


This is an art piece I created a long time ago. In the hair, I wrote all of the ways that I fix my teas. 

This morning, I wanted some tea, but was trying to decide if I wanted it hot or cold. I also thought to add my protein drink as a creamer.


So, I decided to have it hot and then add ice to it. I didn't have time to add ice. It tasted great.


Recipe:
2 Tbsps of "Butterscotch-Caramel Coffee" tea blend
1 cup of water
1/4 cup of Vanilla Priemer Protein shake
Sweetener 
Sweetener

Thursday, May 21, 2026

Chocolate Covered Raisins

 

I was also disappointed in how this one turned out. It tasted like regular black tea.

The tea was dark and pretty. I love the caramel color. But the flavors didn't pop. I will adjust this tea.

Recipe:
2 Tbsps of "Chocolate Covered Raisins"
1 cup of water
Sweetener

Wednesday, May 20, 2026

Butter-Nut Chocolate Bar

 

You can definitely taste the hazelnut. I only wish the chocolate and caramel came in just as strong.


The tea looks very dark, earthy, & pretty. After it was brewed, I loved the caramel color of the tea.


The taste didn't stand out. I don't think anyone would notice it as a different black tea. I think I'll adjust it.

Recipe:
2 Tbsps of "Butter-Nut Chocolate Bar
1 cup of water
Sweetner

Tuesday, May 19, 2026

Butter-Caramel Chocolate Bar

 


I did it! I feel so proud of myself! I actually created a blend where I can taste the buttery caramel flavor!😍 I chose a great blend of teas.


It seemed great. There's a great caramel color also.

Look at it! It looks so pretty! I had to added some milk to it. I wanted it as a latte. It tasted great.


I can see me buying the tin!

Recipe:
2 Tbsp of " Butter- Caramel Chocolate bar
1 cup of water
Sweetner
1/4 oatmilk 

Monday, May 18, 2026

Orange Mocha Cream

 

It's a Saturday morning. A week before my last week of school and I'm about to graduate our 4th child, 1st son!

It's going to be a very busy weekend going into a busy week of testing and hairstyling while striving to keep my emotions Christ honoring. 

I wanted to try this blend I created. It seemed like a good combination of the social norm (orange juice & coffee).


I loved the smell and sight of the tea blend. I could really smell the mocha. It was stronger than the orange. 

I often use brown sugar for my black or earthy teas. I'm not sure if that was a good idea because I didn't taste any orange. It tasted like your basic black tea. But it looks beautiful!


I also decided to add oatmilk in it.


Unfortunately, I didn't like this blend. I decided to adjust and change the flavors. I also will make another cup using white sugar instead. 

Sunday, May 17, 2026

Bourbon Raspberry Rose

 

Here's the 4th mock bourbon tea blend. I love the name of this blend. It sounds very elegant and feminine. 😍

I love how the tea looks as well.

Seeing the rose petals in there, makes me smile because it's so colorful and pretty! I could taste the raspberry flavor and a hint of bourbon in the end. It's the same for the smell. I could instantly smell the raspberries and roses, then a hint of smokiness.

The color and flavor of the tea stands on its own. Therefore, it wasn't a need for any milk.


Recipe:
2 Tbsps of "Bourbon Raspberry Rose"
Sweetener 
1 cup of water


Saturday, May 16, 2026

Bourbon Maple-Butterscotch Tea Blend

 

This is my 3rd tea blend from my bourbon tea blend selection. 

It's very earthy and dark colored. The cover for this was a perfect choice because the blend looks very similar to it!


The smell isn't as smokey as the first one. You can smell a bit of sweetness in it. I love the caramel color and taste of this blend. 


I honestly believe that I'm typing this, but I think my taste buds seems to not like coffee creamer in my teas!🤪 If you know me, that's why I say that I'm tea tripping (at least one of the reason) because I don't follow the social tea norms.

But, I added oatmilk to it and it tasted AMAZING to me. It take away the flavor, it just added a buttery, creamy, taste to it.



Recipe:
2 Tbsps of "Bourbon Maple-Butterscotch tea blend 
1 cup of water
Sweetener 
1/4 cup of oat milk (optional)

Friday, May 15, 2026

Just Add Flowers Tea Blend (Hibiscus Flowers)


 This blend was created specifically for tea flowers!

I was excited to try today! Here's what the blend looks like.

Pretty much it's black tea leaves. I added hibiscus flowers!😄


It gave a pretty ruby red color. The taste is amazing! It's really 

Isn't it gorgeous!😄

Recipe:
1 cup of water
1/2 cup of ice
1 tbsp of "Just Add Flowers"
3 tbsps of hibiscus flowers
Sweetner





Thursday, May 14, 2026

Butterscotch - Caramel Coffee

 



I love how it smells! It tastes like a regular tea with a hint of sweetness that taste like butterscotch or vanilla. 

Recipe:
2 tbsps of Butterscotch-Caramel Coffee 
1/3 Brown sugar 
1 cup of water

Wednesday, May 13, 2026

Adagio's Dreamberry Mother's Day Tea

 


I was excited to try this tea blend. I was disappointed. It wasn't as berry flavored as I expected.



Plus, the chocolate wasn't strong either. I plan on creating my own type of blend.




Tuesday, May 12, 2026

Return Of The Dirty Chai

 It was going to be a long night and I needed something with a kick! So, I made some of my "Dirty Chai"

I confess, I just love seeing a creamy tan color in my tea lattes. 


  


Sunday, May 10, 2026

Bourbon Flavors

 

Here's my 2nd bourbon flavor "Butterscotch Vanilla".

This one is less smokey. I can taste the Kentucky Bourbon smokiness, but the sweetness of the Vanilla & Butterscotch. 

As usual, I poured a small amount of tea into another cup to see how it'd taste with creamer. Winner!!! 

Recipe:
1 1/2 "Butterscotch Vanilla" Bourbon 
Brown sugar
1 cup of water
1 tbsp of Vanilla coffee creamer 

Saturday, May 9, 2026

Bourbon Flavors

 

I've never had an alcohol beverage (Unless you count that time as teenager when my friend and I were cleaning up after her parents' party and I took a sip of the last drop in the bottle. That drop BURNED! I was convinced that drinking WASN'T in my future. No thanks! I'm good!)

Adagio has a tea flavor in the signature blend choices called "Kentucky Bourbon". So, I wanted to play around by adding flavors. 

I searched Pinterest to find different Bourbon drinks and came up with some tea mock flavors. 

This is the first of FIVE bourbon flavors I created. 



Okay! You can TRULY smell that smokey scent! I had to brace myself for the taste. I'm a creamer in my tea type of gal, but I'm learning to try a small sample before putting in into the ENTIRE cup. 

Whew! I'm glad I did that because...yuck! It would of tasted terrible! It tastes good without it. 


Recipe:
1 1/2 Tbsp of Bourbon Orange You Strong
Brown sugar 
1 cup of water

Friday, May 8, 2026

Lemon Lavender Cream

 

I love this tea! It's sweet, lemony, and has a great vanilla taste. 

It also has a wonderful aroma as well!! I wonder if there's already a fragrant out there.🤔

A very delicate and blissful way to enjoy your tea after a long day or if you need a still moment.


Recipe:
3 tbsps of Lemon Lavender Vanilla tea
Sweetener
1 tbsp of lemon juice 
1 cup of water
Suggestion: Add extra lavender flowers

Thursday, May 7, 2026

Dirty Chai Tea




 This was my bedtime snack. I created this tea recipe probably a year ago. I make a concentrated version and then I pour it in a cup about 1/2 or 3/4 in a cup and full the rest with oat milk. 


Good night. Believe me, the caffeine doesn't keep me up...sadly. 

Wednesday, May 6, 2026

SweetroseHoney5

 

If I could enter this tea blend into a contest, I would because it's my mostly prized creation!😁

Today, I decided to add honey and more roses to my drink. I loved the addition. It tasted and lived up to it's name.

Every time I took a sip, I was able to "smell the roses"!😂 The aftertaste of the honey was good. Different, but still good.

I wouldn't change the original recipe. But if I ever wanted a bit more sophisticated, I'll remember to add some honey and more roses!😉

Recipe:
3 tbsps of SweetroseHoney5 
Honey 
3 pinches of dried tea roses